The Restaurant Start-Up Guide
$11.39
$13.40
ISBN 9781574101379
Book info: The Restaurant Start-Up Guide (Paperback, 201 pages) – Kaplan Test Prep, 2000. Language: English. A 12 month plan for successfully starting a restaurant.The all new edition of The Restaurant Start Up Guide focuses on what to do and when to do it advice for preparing to open a...
Book info: The Restaurant Start-Up Guide (Paperback, 201 pages) – Kaplan Test Prep, 2000. Language: English.
A 12 month plan for successfully starting a restaurant.The all new edition of The Restaurant Start Up Guide focuses on what to do and when to do it advice for preparing to open a restaurant. This preliminary planner is an indispensable resource for anyone who is thinking of opening a restaurant. Complete with resources, timelines, sample financials, facilities checklists, and more, the would be restaurateur can be up and running in 12 months.
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