Foodies and Food Tourism
$136.87
$161.02
ISBN 9781908999993
Book info: Foodies and Food Tourism (Hardcover, 248 pages) – Goodfellow Publishers, 2014. Language: English. Foodies and Food Tourism supplies comprehensive new evidence and theory based overview of the phenomenon of food tourism and how it is being, or should be developed and marketed and understood. Editorial Reviews About the...
Book info: Foodies and Food Tourism (Hardcover, 248 pages) – Goodfellow Publishers, 2014. Language: English.
Foodies and Food Tourism supplies comprehensive new evidence and theory based overview of the phenomenon of food tourism and how it is being, or should be developed and marketed and understood. Editorial Reviews About the Author Donald Getz, Professor, The University of Queensland, School of TourismRichard Robinson, Lecturer, School of Tourism, The University of Queensland
Tommy Andersson, Professor, School of Business, Economics and Law at the University of Gothenburg
Sanja Vujicic, Principal of Experience Consulting, Gothenburg, Sweden
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